![]() Your daily values may be higher or lower depending on your calorie needs. Download and buy this stock image: Lima bean pods - ESY-014372532 from agefotostocks photo library of over 110+ million high resolution stock photos. ![]() ![]() *Percent Daily Values are based on a 2,000 calorie diet. Fresh beans can be frozen or stored in a refrigerator for a week. During the dry stage, pick dry lima beans when the pods are dry, faded in color, and brittle and seeds inside are hard. To pick beans during the shelling stage, pick when the pod has changed color and the beans have been plumped, but before the pods and seeds have dried. Within the lima bean pod are two to four flat seeds. Lima beans can be picked in the shelling stage or the dry stage. Lima beans are large, flat, kidney-shaped edible seeds in the bean family. Neem oil, sulfur, and other fungicides may be used. If spots appear on leaves or bean pods, treat the plant with an approved fungicide. Before using a pesticide, read the label and always follow cautions, warnings and directions.ĭiseases: Diseases may be a possibility during cool, wet weather. Sulfur also has fungicidal properties and helps in controlling many diseases. Bt-based insecticides and sulfur are organic options. Insecticides: Insecticides may be used to protect plants. Apply by scattering between the rows about 1/2 cup of fertilizer for every 10 feet of row. When hoeing and pulling weeds, try not to dig too deep to prevent the plant's roots from damage.įertilizing: As the plants begin to flower and set beans, you may optionally apply fertilizer to help plants produce more beans. Weeding: The roots of beans grow near the soil surface. Try not to let the soil dry out while the beans are blooming or the blooms will drop and yields will be decreased. Watering: Water the plants about once a week in dry weather. Within-Row Spacing: 1-2 inches, thin to 4-6 inches After the beans have sprouted, thin the plants to 4-6 inches apart. Planting in moist soil is best for seeds to germinate and emerge quickly. Plant bush beans 1 inch deep and 1 to 2 inches apart in the rows that are 2½ to 3 feet apart. In the Fall, plant beans 10 to 12 weeks before the first expected frost. In the Spring, plant beans after all danger of frost has passed. Loosening the soil will help the plant establish strong roots. There are two basic types of lima beans, described by the. It is best to do this when the soil is dry enough to not stick to garden tools. Fresh lima beans are usually sold in their pods, which should be dark green, plump, and firm. Till the soil 8-10 inches deep and rake several times to break up large clods. The lima bean ( Phaseolus lunatus L. Remove weeds, large rocks, and litter from the planting area. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates. **Seeds are freshly packed for the growing season of the year listed. *Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Crisply flavorful, easy-shelling beans are excellent for freezing. Cover and cook on high for 8 minutes.Fordhook 242 Lima Beans are an All-America Selections winner, producing massive yields of light-green 4-5 inch pods, each packed with 3–5 large beans. To Cook Frozen Lima Beans: Place beans in a microwave safe dish, add 1/3 cup water for about 3 tablespoons of lima beans. When fully heated, do not drain the water, add seasoning to taste. To Cook Canned Lima Beans: Pour the beans in a saucepan and heat them on medium for about 10 minutes. After soaking, drain the water and rinse with cool running water. Cover, and place in the refrigerator overnight (about 8 hours). To Overnight-Soak: Place the sorted, washed beans in a pot and add 2-3 cups of water per cup of beans. Remove the pan from the heat, cover, and let stand for two hours. Bring the water and beans to a boil and keep it there for two minutes. To Quick-Soak: Place the sorted, washed beans in a pot and add 2-3 cups of water per cup of beans. There is a quick-soak and overnight-soak methods. Then, rinse the beans in a strainer under cool running water. If you buy dried beans, you will need to soak them first.īefore soaking beans, spread them on a flat surface and remove all debris, small stones, or damaged beans.
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